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ground beef and potato casserole without canned soup

Draine grease if necessary. Place sliced potatoes on a plate and cover with saran wrap. Step 3 Bake, uncovered at 400 for 20 minutes or until vegetables are tender. If you dont like that choice, Id suggest cream of celery or golden mushroom hereof course if you hate mushrooms, thats not an option so Id go with the cream of celery or even cheddar cheese soup. I see garlic powder and pepper listed in the ingredients but it is not mentioned anywhere in the directions. I WebCook and stir ground beef in the hot skillet until browned and crumbly, 5 to 7 minutes. My toddler has been a bit picky lately but ate every bite of this. 4 pounds of potatoes along with everything else fit perfectly in my 9x13 pyrex. Preheat oven to 350 degrees F. Grease a 9 x 13-inch baking dish; set aside. This is gonna smell and look delicious. I like the idea of precooking the potatoes for next time! Heat butter in a large saute pan over medium low heat. As your experience and also confidence expands, you will certainly find that you have extra all-natural control over your diet regimen and adjust your diet regimen to your individual preferences with time. Youll want at least a 10 skillet, but I also tried it in our big 12 cast iron and it worked great too. Thank you for reading. potato/beef/cheese layers. This simple hamburger casserole goes well with just about any of your favorite sides. Set aside until the very end. Drain fat and remove from the pan to a plate for later. Repeat the layers once more, ending with the cheese. Spray bottom of 2 quart glass baking dish. Cover bottom of casserole dish with a layer of potatoes and a layer of ground beef. The flavors are amazing. 1 (12 oz.) Many things affect the quality of taste from Stewed Beef, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. I drained a can of French cut green beans and added to one of the layers and sprinkled bacon bits on top. Repeat this process three more times. Place uncooked ground beef over the potatoes. Add tamari/soy sauce, ketchup, worcestershire sauce, and smoked paprika,turn heat up slightly to bring mixture to a bubble, then turn heat back down to medium andsimmer until just slightly thickened, 2-3 minutes. Crumble the ground beef well as it cooks. Prep Time 25 minutes Cook Time 1 hour Total Time 1 hour 25 minutes Ingredients 1 (30 ounce) bag of frozen cubed home fries, thawed 3 tbsp butter, unsalted 1/2 cup sweet yellow onion diced small We don't have that in Australia. My brood loves anything with a meat and potato backbone and they especially Amount is based on available nutrient data. I would actually transfer the meat mixture to a baking dish then top with the tots! Oh yes, what you see here is saucy, seasoned ground beef and vegetables topped with the king of the frozen foods aisle tater tots of course and everything is simmered then oven-crisped in just one skillet. Pour cheese sauce over potatoes. Turned out great. Comfort food does not get easier than Skillet Tater Tot Casserole! Lol.-Thank you! Buffalo Chicken Tater Tot Casserole. Flavorful ground beef with sliced potatoes in a creamy and cheesy sauce! For the full instructions, please check the recipe card at the end of the page. Turn the heat back down to medium then simmer for a few minutes until the sauce has slightly thickened. Will get some of that and try it next time with the cream of chicken - good to hear that worked well. Start by preheating your oven to 350 degrees F. Grease a 9 x 13-inch baking dish then set aside. Preheat oven to 350 degrees. Let cool. Thanks so much for a great and simple recipe. It'll be on my rotation for sure. Milk may be too thin Lindatry evaporated milk for the cream (and use the rest to make pudding!). This must-try casserole tastes so good when its hot and bubbly from the oven. Bake in the preheated oven until potatoes are tender. Bake, uncovered, for 20-30 minutes or until the vegetables are tender. Season with salt and pepper. We add extra veggies before throwing in the oven, Kristin Cover dish with aluminum foil and bake for 1 hour. In a large skillet, brown the beef, onion and celery until the meat is no longer pink. Allison This Pioneer Woman Hamburger Potato Casserole is a warm and hearty dish, so it would be nice to serve it with a cool and refreshing side dish, like a simple tomato and cucumber salad with either a Basil Chive Yogurt Dressing or a Honey Mustard Dressing. Yep, you can add them while browning or mix them in with the soup & stock. We like the broccoli, carrot and cauliflower blend. Thank you so much for your feedback and recipe rating! We scrape the skillet clean anytime I make it for dinner! This honestly tastes wonderful. Thank you and I hope you enjoy the book!!! 12.11.2020, This is a STAPLE in our house! I just made this last night. I just commented that my daughter has Celiac and cannot have the cheese soup as it has wheat in it. I omitted the cheddar cheese soup cause we didn't have any and it still came out super creamy and so good! Drain off excess grease-Tilt the Instant Pot to one side while holding the ground meat against the other side with a wooden spoon. Required fields are marked *. Meanwhile, in a large skillet, cook beef over medium heat until no longer pink; drain. aluminum foil and continue baking until potatoes are tender. This hamburger potato casserole is a recipe that my grandmother used to keep me and my finicky cousins well-fed! Add half of the beef mixture to the baking dish in an even layer. Season with salt and pepper. All Rights Reserved. Which leads me to my new suppertime go-to these days: the casserole. Add in the onions. Arrange a single layer of potatoes in bottom of baking dish. You can use maybe cream of chicken or cream of mushroom and just add cheddar cheese. Instructions Heat oven to 350 degrees. In Cooking Step 5, instead of using a casserole dish, add everything to a slow cooker insert and mix. Instructions to make to make Ground beef and potato casserole 7 points. WebHow To Make ground beef & potato casserole. brown and bubbly. Let the dish sit on the counter for at least 30 minutes before baking so it can come to room temperature. 2 env. I ate two heaping portions and it reheats well too. Cut potatoes into thin slices (less than 1/4 inch). The precise amount will depend on how deep and wide your skillet is. pkg. Add one layer of potato slices to the bottom of the baking dish. Repeat the procedure with 2 more tablespoons of oil and remaining potatoes. Yep! Top with the remaining cheese, and bake until the cheese is melted, an additional 5 minutes. Spray a 13x9 baking dish with cooking spray and preheat oven to Spoon into the bowl with the beef. I make my own & there are a couple of homemade recipes online. Instructions. Soup Beef 475 Show detail Preview View more . Sauce: Add the ground beef to the skillet and brown over medium high heat until no longer pink; approximately 4-5 minutes. If potatoes arent tender after total baking time, cover dish with Start by browningground beef, seasoning with salt and pepper then drainand set aside. . Broth may not cover all the noodles, but you can press gently down with spoon to get them in the broth. Serve with some steamed vegetables and some garlic bread. Thank you for letting me know! Heat to boiling, stirring constantly. 1 hr 25 min. Heat a large skillet over medium-high heat. Add the chicken broth to the pot and whisk until a thick mixture forms. The cheddar french-fried onions lend a cheesy, crunchy touch. Pour sour cream mixture evenly over potatoes and cheese. Any condensed or homemade cream soup (minus the mushrooms) would work well in this! Drizzle the top of the casserole with the extra 1/2 cup dressing, garnish with extra pickles if desired, and serve. Pour in milk and stir until well combined. Add the salt, pepper and thyme and stir to combine. Heat the oil in a large skillet, then add the onions, mushrooms, and garlic. Sign up for my newsletter and get a free guide with 5 quick-prep dinners you can make tonight. Dutch egg noodles. Tater Tot Casserole Ingredients Lean ground beef Bake until cheese is melted and edges of casserole is bubbling, about 45 minutes. Whereas I always have milk in the house. Satisfying and comforting. 12.04.2021. entertain and we have a pretty cool backyard for kids (pool, basketball, Slice potatoes into inch thick rounds. Brown ground beef, onions, 1/2 tsp salt, 1/4 tsp pepper together on your stovetop until meat is no longer pink. Its down-home, country-style cooking! No part of this website may be reproduced without The Midnight Baker's express consent. Making it again tonight and realized I havent made a comment. Yes! Can this be frozen/made ahead for quick after work meals? Never grow out of the comfort foods! Omit covering with foil as it will be covered with the cooker's cover, Cook approximately3-5 hours on high, 6-8 hours on low (times are approximate as all cookers cook differently. WebBake covered with foil for about 1 hour at 350 degrees F. Uncover and continue baking for another 20-30 minutes or until the potatoes are tender (baking time will vary depending on the thickness of your sliced potatoes). Vickys Boeuf Bourguignon, GF DF EF SF NF is one of the most favored of recent trending meals in the world. baking dish. Instead of soup, I use ketchup and minced onion with the meat. Instructions. The kiddos scarfed this down and I enjoyed the leftovers for lunch throughout Hamburger Bacon Potato Casserole: Make the casserole layers even more flavorful by adding crispy chopped bacon. Stir in 2 cups of the cheese until melted. One tip is I didnt add salt to the meat. Meanwhile, cook the ground beef and drain the fat in a pan. Remove foil, sprinkle the buttered Corn Flakes on top, and return to the oven (uncovered) for about 10-15 more minutes (or until the topping is golden brown and the potatoes are tender). I do suggest the use of a mandoline to slice the potatoes so they layer nicely and are done in the amount of cook time. The cheese and the soup (if youre not using low-sodium soup) were enough salt for my taste. In a large skillet over medium-high heat, cook the beef, onion, and celery until the beef is no longer pink. Add in the mushrooms and cook for 2 more minutes. Kristin Spray a 9x13 inch pan with cooking spray. Massel 7s stock cubes are low fodmap and can be found on Amazon. You can replace the cream of mushroom or cream of celery soup with condensed cream of onion, cream of bacon, or cheddar cheese soup if you prefer. Season with oregano, salt and pepper. 8 ounces cheddar cheese, shredded (about 2 cups), 1 10.75-oz can condensed Cheddar Cheese soup. Plus, like the time I shared my Moms Maid Rite recipe, I wouldnt be surprised if theres a whole bunch of you who have never even heard of it before! Someone pinned the original recipeto one of my Pinterest boards. Brown for 3 minutes. Yup! Sprinkle the potatoes with the remaining half teaspoon of garlic salt and a few cracks of pepper. In case you dont have Corn Flakes, you can use Ritz cracker crumbs or crushed potato chips. I am constantly telling my friends that we havent ditched them - It is very kid-friendly, and adults like it too! Season each layer with salt and pepper. Cookies collect information about your preferences and your devices and are used to make the site work as you expect it to, to understand how you interact with the site, and to show advertisements that are targeted to your interests. trampoline, cornhole, etc.) Then remove the foil, add the Corn Flake topping, and return to the oven (uncovered) for about 10-15 more minutes. I put in a teaspoon each of granulated garlic & McCormick's hamburger seasoning. When you visit the site, Dotdash Meredith and its partners may store or retrieve information on your browser, mostly in the form of cookies. When hot add the onion and red pepper to the pot. Easy to make main meal and dessert recipes. Top with remaining 1/4 C grated cheddar and additional black pepper. Heat the olive oil in a large skillet over medium-high heat. Im in Poland. Preheat oven to 350 degrees F, Mix the soup, garlic powder, pepper, stock and cream in a bowl. Deb Prepare: Preheat the oven to 350F/180C and grease a 139 inch casserole dish with cooking spray. Add in the onions. It's simple, it is quick, it tastes yummy. Top with half the ground beef mixture. The hearty casserole starts off with a Montreal steak-seasoned ground beef mixture. Don't worry if you want to prepare Beef stew delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat. Skins are so thin and delicate that you dont even need to peel them, which saves a lot of time and effort. Mix well. Mix gently until well combined. Bake covered for Pour half of soup mixture over this. We make this pretty frequently and my husband requests it all the time. This is delicious! Oops! The leftover Pioneer Woman Hamburger Potato Casserole can be stored in the refrigerator for a few days. If you use frozen corn kernels instead of canned corn, you dont have to thaw it before stirring it into the skillet. These are some of the best hamburger casserole recipes ever: Welcome to my farmhouse kitchen in the foothills of Virginias Blue Ridge Mountains. This time, I'm gonna make it a bit tasty. Either way works! Im so glad that you found my site and that you enjoy the posts. Nope, it still says 4 pounds potatoes. And I will be a regular visitor to this blog, Bushel and a Peck, because I love Amy-Lyns style! Some people find the skin too tough to eat, even though it is packed with vitamins and nutrients. Yukon Gold is a potato to be used in this Pioneer Woman Hamburger Potato Casserole recipe. Remove from oven and top with parsley or chives, if desired. Instructions. 12.15.2020. My kids all happily gobble this up, too! The hearty casserole starts off with a Montreal steak-seasoned ground beef mixture. First things first pretend this is the orange, oven-safe cast iron skillet that youre going to see in the rest of the pictures. recipe, best, easy, ideas, potluck, casserole, potatoes, potato, cheese, 10.11.2021. Drain and set aside. You can use really any potato in this Pioneer Woman Hamburger Potato Casserole recipe, Make sure you cut it down to a similar size. Top potatoes with 1/4 of beef mixture. Serve this comfort meal for family dinners, pot lucks, or holiday gatherings and it will be gone before you know it. Preheat oven according to tater tot bag instructions. I also used canned sliced potatoes and I don't have to peel and slice potatoes. Thrilled to hear that, Maggie! Celine Weldy, Keep up the good work. Sounds amazing love the cheeseburger spin! May be cooked an additional 30 minutes if potatoes are not soft after 1 hour. For the Casserole Preheat oven to 350 degrees. All rights reserved. Im ditching canned soup because its usually not gluten-free plus its full of unnecessary ingredients. cheese, milk, bologna, salt and ground black pepper, butter, Parmesan cheese and 3 more Cheesy Potato Ham Chowder Pork parsley, celery, cilantro, potatoes, water, parsley, medium carrot and 5 more Sprinkle with half of the cheese. BUT they do make organic GF cream soups!!! Home | What We're Eating | Hamburger Potato Casserole, published on Nov 13, 2020, updated Oct 08, 2022. I'm a firm believer that Filipino cuisine has some of the best dishes to offer. onion soup mix (Lipton) dairy sour cream. 5. 5. Kristin Create two layers of the beef, potatoes, soup mixture and cheese in the dish. . Hello! Dont Forget to Share a Pic of What You Made! I may earn a small commission for my endorsement, recommendation, testimonial, and/or link to any products or services from this website. Now slowly stream inchicken broth andmilk (I use skim or unsweetened almond milk) while whisking constantly to avoid lumps. Excellent casserole. If reheating Pioneer Woman Hamburger Potato Casserole entirely, The dish should be covered loosely with foil and baked at 350 degrees F until heated through (about 20-30 minutes). Your daily value may be higher or lower depending on your calorie needs. Preheat your oven to 350 degrees and prepare a baking pan with cooking spray. 10.31.2020. Add in the mushrooms and cook for 2 more minutes. 10.24.2020. 01.30.2022. Im so glad you all loved it, Mackenzie! Next, add the scallions, soup, water, potatoes, half of the cheese, garlic powder, salt and pepper; then mix together. Bake, uncovered, until the Tots are hot, around 35-40 minutes. Add one layer Skillet Tater Tot Casserole is an updated childhood classic made in one skillet and without condensed soup! In a medium skillet, brown the ground beef and the onion. Tries this dish , very tasty, granddaughter approved. Resist the urge to let the sauce reduce down too much as it will reduce in the oven. Add flour and cook, stirring frequently, for 1 minute. Combine the cream of mushroom soup, milk, garlic, chopped onion and 1/2 cup cheese and 1/2 teaspoon pepper; pour over beef mixture. Instead of ground. This time, I'm gonna make it a bit unique. Combine the green beans (drain just one can), Worcestershire sauce, black pepper, and cream of mushroom soup in a large mixing basin. DOH! Transfer to the bowl. so everyone always seemed to land at our house on :), Cindy in Indiana You can find out more about our use, change your default settings, and withdraw your consent at any time with effect for the future by visiting Cookies Settings, which can also be found in the footer of the site. Drain off excess greaseTilt the Instant Pot to one side while holding the ground meat against the other side with a wooden spoon.

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ground beef and potato casserole without canned soup

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ground beef and potato casserole without canned soup

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ground beef and potato casserole without canned soup

Kuhne Construction 2012